on the rocks
We simply want you to unwind and relax in our rustic hand-built seats and enjoy good company, fine food and wonderful views. On the Rocks is the perfect location when you’re looking for exceptional cuisine in a relaxing environment…
A wide range of superbly presented cuisine to suit every palette awaits you here at On the Rocks… Using produce from only the best local suppliers based in Devon. Take a look at our latest menus right here and see what you might fancy..
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Welcome to on the rocks
Ethos at On the Rocks
We are all about sourcing local produce and forging strong partnerships with our suppliers. We want to know exactly where the food we serve comes from and make it our business to personally visit the farms, fisheries and breweries that supply us.
We simply want you to unwind and relax in our rustic hand-built seats and enjoy good company, fine food and wonderful views. If you want to know what floats our boat then just come down to one of our Wednesday night Mussel and Prosecco specials where you will hear the gentle strains of acoustic melodies playing out over the bay, and the warm hum of pleasant conversation inside.
Keeping Ingredients Local.
Bringing communities together by buying local is central to everything we do at On the Rocks. A glance through our menu will show how seriously we take this commitment, with much of our fresh meat and fish sourced from Brixham.
With premium quality fresh fish and shellfish on our doorstep, supplied by Nigel at Brixham Seafish and Brixham Sea Farms, there is no reason to look elsewhere.
Our fruit and vegetables are supplied by Torquay-based Roots who collect produce from a choice of 60 local farms, while even our cider travels the short distance from Broadleigh Farm in Yalberton.
We also prepare as much as possible in-house, making all of our own stocks and sauces.
No fuss • Great Food • Simple Pleasures